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Results 21 - 28 of 28 for fried okra using milk
21. FRIED OKRA
Combine okra, milk and seasoning in a shallow dish. Let stand for 1 hour or until milk is absorbed. Roll in cornmeal. Fry at 375 degrees.
22. FRIED OKRA
Combine okra, milk, and seasoning in a ... absorbed. Dredge in cornmeal. Fry okra in deep hot oil until golden brown. Drain on paper towel. Serves 6-8.
23. FRIED OKRA
Cut okra in slices 3/4 inch thick. ... them. Cover with milk and stir. Put into ice ... and fry until brown. Fry Daddy or Gran Pappy works well.
24. FRIED OKRA
In bowl, beat eggs, salt and pepper. Add okra and toss until coated. With ... and drain well on paper towels. Serve at once. Makes 4 servings.
25. BREADED OKRA
Fry okra in cooking oil until light ... in cup, add milk and stir in flour; add ... well. Pour slowly on to frying okra. Fry until golden brown.
26. BREADED "OKRIE"
For Freezing: Wash okra. Remove stems without cutting ... coated okra in milk. Shake a few at ... thawed before frying, coating will fall off.
27. BREADED OKRA
Wash okra. Remove stems without cutting ... coated okra in milk. Shake a few at ... without thawing. If thawed before frying, coating will fall off.
28. FRIED OKRA
Combine okra, milk, salt and pepper in ... brown. Drain on paper towels. Transfer okra to a serving platter and serve immediately. 4 servings.
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