Results 21 - 30 of 79 for fried fish batter

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Mix together pancake flour, egg, ... according to taste. Batter coats 1 1/2 to 2 pounds of fillets. Pat fish fillets dry on paper towel. ... fillets halfway through cooking.

Thaw fish, if frozen. Measure thickness ... paper towels. For batter, combine flour, baking powder ... easily with a fork. Drain on paper towels.

Mix first five ingredients then add beaten egg white. Dip fish or chicken in batter and fry until golden brown.

Sift flour and add all other ingredients. The batter should be of a consistency to cling to the fish and coat it evenly. If ... lemon or tartar sauce.

Can be used with fillets, shrimp, etc.



Add water to the consistency of pancake batter. Soak fish in salt water, drain and ... brown. Serve immediately with your favorite seafood dip.

Put flour, baking powder and salt in bowl. Add vinegar to water and add to dry mix. Beat quickly. Dip fish, drain and fry in deep fat.

Sift together flour, baking powder, ... enough, add more water; mix thoroughly. Dip fish and deep fry. Use also for vegetables or onion rings.

Take fillet grouper cut into ... hour. Now coat batter fish with cornmeal then fry in ... his too, is Peas and Rice, but that's another story.

Mix all together. Coat fish and fry until done.

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