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Results 21 - 30 of 235 for fresh fruit cakes
Prepare and bake cake according to package directions (make ... then place the fruit on top of the frosting. ... refrigerator until ready. Enjoy!
Preheat oven to 350°F following ... back of the cake mix box. First add the ... cake. Apply the fresh berries and the mint garnish. ... classic Cola brownie bites!
Sift flour with baking powder ... 13 minutes. Turn cake out onto cloth sprinkled lightly ... and garnish with fresh strawberries. Dissolve gelatin in boiling ... strawberries; stir until fruit is separated and mixture is ... 2 1/4 cups. .
Combine all dry ingredients of the cake. Mix well. Add the ... cools. It is ready to serve as soon as the icing cools and thickens. .S. Natarajan
25. BLUEBERRY CAKE
Preheat oven to 350°F. Have ... determining whether a cake is done is to test ... on top and doesn't appear dry or the cake is likely to fall.
Heat oven to 350 degrees. ... 325 degrees. Beat cake mix, water, oil, eggs and ... and garnish with fresh or canned fruit. Refrigerate. Cut into serving ... in refrigerator. Cover well.
Mix sugar, flour, cinnamon and ... pie crust. Prepare cake mix according to directions. Sprinkle ... sugar mixture. Sprinkle fruit evenly, spread rest of sugar ... serve warm or cold.
Crust-- Combine ingredients and line ... with crust. Cheese cake-- Cream sugar and eggs, ... cool. Topping-- Place fruit on top or cover with glaze.
Heat oven to 350 degrees. ... until smooth. Add cake mix and flour. Beat at ... garnish with banana slices. Store in refrigerator. 12-15 servings.
30. LOW CAL CAKE
Bake cake mix as directed on package; ... milk; add to cream cheese and spread on cake. Chill for 1 hour; top with fruit. Frost with Cool Whip.
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