Fish Crisco - Recipes - Page 3

Results 21 - 27 of 27 for fish crisco

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Cut fish (fresh or frozen fillets) into ... flakes and is golden brown on each side. Garnish with lemon wedges and parsley. Makes 3 to 4 servings.

22. TUNA NOODLE CRISP CASSEROLE

Cook onions and green pepper in Crisco. Then add cheese soup, ... add noodles. Cover with bread crumbs. Bake at 350 degrees for 25 to 30 minutes.

23. TUNA CELERY BAKE

Cook onions in fat. Add flour. Gradually add soup and milk. Cook over low heat until thick. Add tuna and lemon juice. Pour into baking ...

24. MOCK CHICKEN "1936"

Heat fat, stir in flour and blend; add salt. Slowly add milk, stirring until smooth, simmer until sauce begins to thicken. Add flaked tuna ...

25. PERCH FROM GREAT LAKES

Wash and pat dry fish. Combine 1 whole can ... flaky, remove to serving plate. Serve with lemon juice and tartar sauce (if desired). Serves 2.

26. SAVORY HALIBUT STEW (RED)

Thaw halibut and cut into ... 20 minutes. Add fish and clams. Cover and simmer ... pepper. Sprinkle with chopped parsley. Makes 6 - 8 servings.

27. FRIED MEALED CATFISH

Heat Crisco to 365 degrees in deep ... 4 pieces of fish in bag. Shake until well ... tender. Garnish with lemon wedges, if desired. 4 to 6 servings.

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