Results 21 - 30 of 183 for eggplant stuffing

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Cut off and discard leaves and stems of each eggplant. Cut eggplants in half ... constantly, until sauce is smooth, about 1 minute. Serves 6 to 8.

Wash eggplant and cut in half lengthwise. ... Cheddar cheese and bake at 350 degrees for 30 minutes. Serves 2 nicely and the recipe can be doubled.

Wash eggplant and cut in half lengthwise. ... with Cheddar cheese on each eggplant half. Bake at 350 degrees for 30 minutes. Yield: 2 servings.

Cut Japanese eggplant in half lengthwise, scoop out ... minute. Stir to smooth sauce. Pour over eggplant. Garnish with fresh chopped cilantro.

Scoop out eggplant, soak pulp in salted ... Stuff eggplant. Cover with Holland Rush crumbs. Dot with butter and bake at 350°F until brown.



Cook eggplant in boiling water about 15 ... shrimp mixture and sprinkle with cheese. Bake at 400 degrees for 20 to 25 minutes. Yield: Serves 4.

Cut tops from eggplants and scoop out pulp, leaving ... make a firm stuffing. Fill shells, sprinkle tops ... filling is heated through. Serves 6.

Cut eggplant in half lengthwise. Remove pulp, ... in the pan. Place in a preheated 325 degree oven and bake for 15 to 20 minutes. Serves 4 to 6.

Cut each eggplant in half lengthwise; remove middle ... with eggplant mixture. Top with crumbs and bake 15 to 20 minutes at 350 degrees. Serves 4.

Slash cut surfaces of the eggplants. Bake in 350 degrees ... Sprinkle bread crumbs and cheese on top. Bake in 350 degree oven until lightly browned.

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