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Results 21 - 30 of 289 for egg starters
Combine first 5 ingredients in ... Add buttermilk, Sourdough Starter and egg; beat just until large ... look cooked. Yield: 12 (4 inch) pancakes.
Note: DO NOT use any ... utensil to mix starter. Do not refrigerate starter ... freeze all the starters to use at a later ... bread freezes quite well.
I adapted this recipe for ... Place the sourdough starter, water and flour in ... add the butter, egg, honey, vanilla, milk, buttermilk, ... Makes 12 cinnamon rolls.
24. FRIENDSHIP CAKE
In a glass bowl, combine ... week. Mix oil, eggs,cake mix and pudding well. ... Bake at 350°F for 1 hour or until done. Use a Bundt or tube pan.
Starter takes 15 days. Add yeast ... (NOT THE JARED STARTERS TO BE GIVEN AWAY). In ... warm (not hot) cake and cool completely. Serves 8 to 10.
START RECIPE 2 DAYS BEFORE ... mellow. Place sourdough starter, 3/4 cup water and ... frosting sets, about 15 minutes. Makes 18 (1-1/2 inch) rolls.
Spread oil in a 10" ... baking soda. Combine eggs, milk, starter and melted butter. Pour into ... as soon as possible after baking. 12 servings.
28. FRIENDSHIP CAKE
Mix ingredients. Bake at 350 degrees for 30-35 minutes in layer pans. Stir every day for 10 days. Add: 2 1/2 c. sugar 10 days later, add 1 ...
Your choice of raisins, nuts, dates, apples, banana, chocolate chips, etc. Combine dry ingredients. Add to remaining mixed wet ingredients. ...
Prepare Sponge. When sponge is ... slashed loaves with egg white glaze. Bake 15 minutes; ... cup whole wheat starter, for 1 cup Basic ... over tops of loaves.
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