FILLING: In a skillet, stir-fry ... cabbage, chopped green beans, bean sprouts, celery, carrots, mushrooms, chestnuts, ... filling onto skin, roll up, folding in sides as ... pressing into the egg roll. Deep fry for 3 ... until brown and crispy.
In wok or skillet, stir-fry ... Add cabbage and bean sprouts; stir fry about 3 ... mixture, the beaten egg, wine and five spice ... center of egg roll skin and fold all 4 ... rolls or won tons.
1. Cut the carrot and ... the celery and sprout separately in boiling water for ... and warm spring roll skins. Pour the seasoning sauce ... one end and eat.
Soak meat in vinegar, water, ... peppers, and green beans. If meat and vegetables ... Stir in bean sprouts and cabbage, cooking just long ... the back of egg roll skin packages along with frying directions).
Cut pork into 1/4 inch ... and chop. Rinse bean sprouts in cold water. Heat 2 ... wrappers or large egg roll wrappers. Place wrapper on surface ... towels and serve hot.
In large wok, add 1 ... chestnuts, carrots and bean sprouts until tender crisp. Remove. Add ... until hot; add egg and stir fry until cooked. ... To shape egg rolls position egg roll wrapper in ... or hot mustard sauce.
In wok or skillet, stir ... Add cabbage and bean sprouts; stir fry about 3 ... combine the shrimp, egg, wine, Five Spice powder ... corner of egg roll skin pointing at you, spoon ... Sour - Hot, etc.).