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Results 21 - 30 of 34 for egg custard blueberries
Put flour in a food ... the butter, sugar, egg yolks and water. When dough ... eggs, lemons and blueberries in a large bowl. Stir ... before serving. Serves 6-8.
Preheat oven to 425 degrees. Place blueberries in pie crust. In medium ... smooth. Whisk in eggs and vanilla until blended. Pour ... longer. Cool before slicing.
Beat 3 eggs slightly in a shallow pan ... 2/3 to 3/4 cup fresh or frozen and thawed blueberries. If desired, heat before serving. Makes 1 cup.
Preheat oven to 425 degrees. ... smooth. Whisk in eggs and vanilla until blended. Pour ... Bake 35 minutes longer. Cool completely before slicing.
Add sweetener and salt to beaten eggs; mix well. Stirring constantly, ... each of 2 custard cups. Pour 1/2 of custard ... This recipe serves 2.
Wash and thoroughly dry the ... large bowl beat eggs and yolks lightly, just to ... top of the custard just to wet the top ... custard comes out clean.
Combine egg yolks, cornstarch, milk and 1/4 ... mixtures. Fold in blueberries and yogurt. Pour in custard cups. Chill 1 hour until set. Serve.
28. BLUEBERRY TORTE
Spread in 9x13 inch pan. Make the Crust and pour Custard over crust. Bake at 350 ... filling or any kind you would like over. Then refrigerate.
Measure and mix together brown ... measuring cup (or custard cup) and microwave for 20 ... second bowl. Break egg into a custard cup & ... all ingredients (plus blueberries if chosen) & stir only ... Bake for 15 minutes.
Beat egg white until stiff. Gradually beat ... sides of 4 custard cups. Microwave on HIGH (100%) ... serving plates. Mix blueberries, sugar, lemon rind and ... garnish with extra blueberries.
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