Edame - Recipes - Page 3

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Results 21 - 30 of 36 for edame

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21. SPAGHETTI WITH FOUR CHEESES

Melt butter in top of double boiler. Have cheeses ready. Cook spaghetti to taste in boiling salted water. Drain well and turn into a ...

22. QUICHE LORRAINE

To make pastry, sift flour and salt into a large bowl. Using a pastry blender or 2 knives, cut in butter until evenly distributed and ...

23. PASTRY WRAPPED CHEESE

Peel red covering from cheese. Remove rolls from package. Unroll and press to remove any marks. Place cheese in center of dough. Cover ...

24. PASSOVER SPINACH SQUARE

Preheat oven to 350 degrees. ... with two slices Edam cheese and then a layer ... until all ingredients are used. Bake 45 minutes or until firm.

25. MEXICAN HASH

Remove wax covering from cheeses and scoop out interior, leaving 1/2 inch deep shells (reserve scooped out cheese for other use). Place ...

26. HOT CHEESE PUFFS

Combine cheeses and stir in flour, butter and seasonings. Work with pastry blender or spoon until mixture holds together. Using fingers, ...

27. YOGURT PANCAKES

In a bowl, blend together the pancake mix, broth, eggs, salt, pepper and oil. Cover the batter, and set aside for 30 minutes. Meanwhile, ...

28. DUTCH TRUFFLES

Mix grated cheese and chopped celery together. Add mustard, salt, and pepper. Add enough cream or ale to make mixture firm enough to mold; ...

29. GOUDA WELLINGTON

Separate crescent rolls in 4 x 4 roll so perforations come together. Spread mustard. Cut cheese across. Lay in middle of dough and bring ...

30. DUTCH VEGETABLE CHEESE SOUP

1. Wash beans, cover with cold water and soak overnight. Drain. 2. Cover with fresh water and bring to boiling. Lower heat and simmer 2-2 ...

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