| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 40 for easy chicken rolls
Grease 9x13 casserole. In each tortilla place sliced chicken, cheese sauce and grated cheese. Roll, place in casserole and ... salsa and, or guacamole.
Flatten chicken breasts. (I pound with a ... on the chicken. Roll up and secure with a ... Bake uncovered for 50 minutes at 400 degrees. Serves 6.
Roll crumbs/crackers with rolling pin to ... Parmesan cheese over chicken. Mix tomato sauce, garlic, ... food. Bake at 350 degrees for 1 hour.
Boil the chicken with dash of salt for ... some cheese and roll up. Place each rolled enchilada ... enchiladas. Makes about 10 to 12 enchiladas.
This is a great, easy way to use leftover cooked chicken or turkey. Grease a 9 ... with grated cheese. Roll tortilla up. Place rolled tortilla ... enchiladas are heated thoroughly.
Flatten chicken breasts with a kitchen mallet. ... slice of cheese. Roll into a roll and secure ... and bake 25 minutes more. Simply delicious.
Place one breast between 2 ... sides in and roll up to enclose filling. Dip ... 20 minutes or until chicken is no longer pink. Do not over cook.
Mix in large pot, catsup and Coke. Wash chicken and add to mixture. Bring ... meat with a delicious sauce. DO NOT COVER OR YOU WILL HAVE SOUP!
Grate 1/2 cup cheese; slice ... inch) strips. Place chicken skin side down; top each ... beef and cheese. Roll around cheese and place seam ... spread evenly over rolls. Sprinkle generously with parsley ... tender. Wonderful. Serves 6.
30. EASY CHICKEN
Melt butter. Mix equal parts ... Parmesan cheese. Dip chicken in melted butter and cover ... of cutlet and roll. Line baking dish with ... degrees for 35 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables