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Results 21 - 30 of 38 for dumplings sauerkraut
Sift together flour, baking powder ... to add the dumplings, the sauerkraut should be just barely covered ... tightly and simmer for 20 minutes.
Cook onion in bacon grease ... Add flour, then sauerkraut. Cook 5 minutes. Add ... water to cook dumplings - about 2 cups. When ... minutes on low fire.
Combine potato, water, salt, eggs ... another pan place sauerkraut, butter, caraway seeds, onion, ... brown about one hour but don't over fry.
Brown pork chops or pork ... a gravy. Drain sauerkraut and add to gravy. Bring to boil. To serve: Spoon sauerkraut gravy over potato dumplings.
Sift flour, baking powder and salt. Add milk and fat; stir into flour to blend. Drop by tablespoon into bubbling ribs and sauerkraut.
Put in a large kettle. ... top of stewed sauerkraut, cover and cook moderately ... pan. Pour over dumplings in a bowl. Serve kraut in a separate bowl.
Cook dumplings in water awhile. When done, ... put them in sauerkraut and boil until done. Boil ... the juice in sauerkraut from the hamburger.
Cook spare ribs in water ... to boil, drop dumplings by teaspoonfuls into the boiling ... while they are cooking. These dumplings are quite firm.
To make Sauerkraut Filling: Drain and rinse sauerkraut. ... immediately. Makes 75 to 90 pierogi, depending on how many you get from each dough rolling.
Mix the flour and salt ... juice from the sauerkraut. Saute the onion in ... also make the filling with mashed potatoes mixed with sauerkraut.)
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