Results 21 - 30 of 399 for dump bake

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In a large mixer bowl, dump all ingredients. Blend at low ... inch tube pan. Bake at 325 degrees for 60-65 ... yogurt for a citrus pound cake.

Oil 13 x 9 x ... spread to corners. Add pie filling, spread. Add dry cake mix. Top with chopped nuts and 1/2 cup butter. Bake at 350°F for 1 hour.

Mix all together at one time. Bake at 350 degrees for 12 to 15 minutes.

Dump all ingredients into a bowl. Stir until well blended. Preheat oven to 350°F. Pour batter into 13x9x2 cake pan. Bake 30 minutes.

Mix all ingredients until batter ... top of batter, then dollop drops of remaining batter over the pie filling. Bake at 350°F for 45 minutes.



Mix ingredients together and pour into greased (only) pan. Bake at 350 degrees for 30 minutes. Frost with French Frosting.

Beat first 5 ingredients together ... is called a dump cake; just dump everything in at once. Bake at 350°F for 30 to ... cake. Refrigerate before serving.

Grease a 9"x13" pan; place ... evenly over peaches; bake at 400 degrees for 30 minutes. ... or cold with ice cream or whipped cream if desired.

Mix all of above ingredients by hand. Dump into 9 x 13 inch ungreased pan. Bake at 350 degrees for 35-40 ... as soon as it comes from the oven.

Preheat oven to 350 degrees. ... 9 inch round. Dump all dry ingredients and spices ... into prepared pan. Bake at 350 degrees for 30 ... cake when completely cooled.

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