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Results 21 - 30 of 39 for dry shrimp potatoes
Saute' garlic and chilies in oil. Stir in shrimp paste, laos powder, and sugar ... tray. Serve sauce on the side. Available in oriental markets.
Do not use salad dressing. Combine shrimp (or potatoes), celery, green pepper, pimento, ... or strips of bell pepper, pretty on lettuce leaves.
Cook green pepper and onion in butter until tender. Add soup and milk. Cook and stir until hot. Add cheese and seafood. Stir and cook until ...
Poach or broil fish. Boil shrimp according to directions. Preheat oven ... 10 minutes. Blend potato chips with butter and paprika. ... hot. Makes 4-6 servings.
Peel and cut the potato into 1/4 inch dice; hold ... boil. Add the shrimp and simmer 1 minute, until ... and garnish with extra dill. Serves 2.
Melt butter in Dutch oven ... stirring occasionally. Add potato and next seven ingredients; bring ... Peel and devein shrimp. Place flour in a ... 1 1/2 cup serving).
With sharp knife cut shrimp from underside through meat but ... Parmesan cheese and potato chips. Pat onto shrimp. Place ... wedges. Makes 4 servings.
Saute onion until tender in butter. Add potatoes, 4 cups hot water, ... Mix milk with 4 cups water and add cream. Add potato flakes. Serves 12.
Thaw and drain shrimp. Flatten shrimp in a ... for approximately 20 minutes at 350 degrees or until shrimp meat has turned white. Serves 4 to 5.
Butterfly shrimp. Chop raw scallops and ... paprika. Combine with potato chips, cracker meal and Parmesan. ... just before removing from oven.
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