Cut up hen; add all chicken fat or dumplings will not taste good. Put ... salt, pepper, Watkin's soup and gravy seasoning. Bring to ... Cut in strips. Drop one at a time in ... If does, change pans.
Cook and stir ground beef ... drain. Stir in soup, potato, water, celery, salt, ... a soft dough. Drop by spoonfuls onto beef mixture ... 4 to 5 servings.
Salt and boil chicken. Remove ... celery or chicken soup. Bring back to a ... 1/2 cup flour. Drop into chicken mixture. Add a ... about 10 minutes. Serve.
Mix flour, salt and baking ... desired shapes and drop into seasoned boiled broth (if ... a time). When dumplings are tender, gently fold in chicken and soup. Dumplings may be frozen and cooked later. Serves 12.
This recipe is one of ... salt and pepper. Drop level teaspoonfuls into already boiling ... boiling water. Boil dumplings for another 10 minutes or ... milk. Salt to taste.
Cook the asparagus in water ... is done. Make dumplings out of Bisquick if you ... Add a few drops of cold water (until dough ... for 10 minutes covered.
Ingredients: 7 (asparagus .. leaves .. ons .. salt ...)
Cut up and wash chicken. Boil in 3 cups water and soup (debone if you like). Salt ... Mix dough for dumplings with flour, egg, 2/3 cup water and 2 drops yellow food coloring (mixed in ... chicken and soup mixture.