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Results 21 - 30 of 89 for dried beef gravy
Coat roast with flour. Place ... mixture of soup mix, gravy mix, remaining flour and ginger ale. Cook ... 8-10 hours or until roast is tender.
Brown meat in 1 tablespoon ... skillet and add gravy mix and 2 cups water. ... simmer for 40-45 minutes. Add meat and heat through before serving.
Melt butter. Cut beef in pieces and frizzle, saute ... thick. Freeze or refrigerate. Reheat by adding a little water. Serve over pancakes or toast.
Mix first 5 ingredients. Shape ... both sides, add onions and brown lightly. Add gravy, cover and simmer for about 35 minutes. Makes 4 servings.
Mix all ingredients except last ... greased skillet. Turn, add onion and brown lightly. Add gravy, cover and simmer about 30 minutes. Serves 4.
26. BEEF STROGANOFF
Use a large frying pan. ... cream and brown gravy together and add sauteed tenderloin ... will result in tough meat. Preparation Time: 30 minutes.
Heat skillet with beef, flour, stirring until well ... thickness. Add the butter and touch of pepper. Serve over biscuits, toast, or corn bread.
Mix first 3 ingredients together. Make into patties and brown in skillet. Pour off grease. Combine next 3 ingredients and pour over meat. ...
Mix all ingredients together in a large baking dish. Cover. Bake at 325 degrees for 2 1/2 hours. Place baking pan under dish to catch ...
Trim fat and bone from meat. Cut into large square pieces; lay on plastic wrap or waxed paper. Mix flour, mustard, salt, thyme and pepper. ...
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