Results 21 - 30 of 31 for dill sauce for fish

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In fry pan large enough to hold fish, combine onion, bouillon, lemon, dill weed, salt and water. Bring ... lemon juice. Pour over salmon and serve.

Dip fillets quickly in and ... small saucepan. Add dill and lemon juice and cook ... minutes, or until fish flakes easily when tested with ... with remaining butter sauce at least twice while cooking. ... Serves 4 to 6.

Mix first four ingredients. Place fish on greased grill or rack ... half of the sauce. Grill or broil 15 ... Continue grilling 5 to 8 minutes.

Wash and dry the fish. Sprinkle on both sides ... lemon juice and dill weed. Spoon sauce over the fish. Bake at 400 degrees for 10-12 minutes or until fish ... with buttered spinach noodles.

Combine onion, bouillon, water and ... enough to hold fish in single layer. Bring to ... Stir in flour, dill weed, pepper. Add milk, mixing ... stirring constantly. Pour sauce over salmon and serve.



Remove heads from trout, if desired. Rinse fish, pat dry and lay ... lemon juice and dill; stir until sauce boils and thickens. Reduce heat ... lemon slices. Serves 4.

Combine cinnamon stick, bay leaves, ... to hold the fish. Add fish and enough ... boil and simmer for 1/2 hour, covered. Add fish ... ketchup, scallions and dill into blender with water. Blend. ... make a thick sauce. Serve sauce over cold fish. Serves 8-12.

Wash and dry the fish. Sprinkle on both sides ... lemon juice and dill weed. Spoon sauce over the fish. Bake at 400 degrees F. for 10-12 minutes or until fish flakes easily.

Preheat oven to 350 degrees. ... dish and place fish on top. Combine remaining vegetables ... wedges. Yield: 8 servings. Approximately 200 calories.

Preheat oven to 400 degrees. ... arrange sole. Bake for 10 minutes or until fish flakes easily. Cut vegetables into ... blend yogurt and dill. Onto a serving platter ... mixture. Into a sauce boat pour mixture. Makes 4 servings.

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