| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 63 for decorating frosting
Substitute white shortening if you want your favorite really white. This mixes really well with food processor otherwise use very heavy ...
Beat well and frost cake.
1. Mix first 3 ingredients together with mixer. 2. Gradually add milk. 3. Add food coloring, as desired. 4. Keeps well.
Whip Crisco and salt for 5 minutes on high speed. Sift dry ingredients. Alternate adding sugar and milk to Crisco. Adding 1/3 of each at a ...
Whip at high speed. Divide and tint as desired. This is excellent to put into decorator bags to use with decorator tips.
Measure all ingredients into large ... more sugar to thicken or more water to thin frosting, as required until it is of spreading consistency.
May add another flavoring. Put all ingredients in bowl and beat with electric mixer for 7 minutes (approximately). Keeps in Tupperware in ...
Measure all ingredients in large bowl. Mix at medium speed 3 minutes, then at high for 5 minutes. Add more sugar to thicken if needed. Can ...
Whip shortening until soft and ... scrape sides of bowl. Whip frosting until light and fluffy. Add coloring, mix by hand until completely blended.
Beat all until fluffy (use electric mixer).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables