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Results 21 - 30 of 45 for danish cookies
Cream butter and sugar. Add egg yolk and cream. Sift flour several times and add to creamed mixture. Roll size of marble and flatten. Top ...
Cream together butter and Crisco; add egg and remaining ingredients; chill dough. Make into small balls and flatten with fork. Sprinkle a ...
23. DANISH COOKIES
Mix lard and sugar together. Add slightly beaten eggs and milk. Add to sifted dry ingredients. Roll thin, cut out and bake at 350 for 8-10 ...
Sift dry ingredients into bowl, cut in shortening and butter until mixture is coarse. Stir in beaten egg and vanilla. Dough is soft. Shape ...
Sift flour, soda, cream of ... glass dipped in sugar. Bake at 350 degrees about 12 minutes or until delicately brown. Yields about 6 dozen cookies.
Mix butter, powdered sugar and vanilla. Add flour, baking soda and salt. Add oatmeal and chopped nuts. Drop by 1/2 teaspoon onto ungreased ...
In a large bowl, mix at medium speed the butter and sugar until smooth. Beat in corn syrup and egg yolks. Stir in flour. Chill 1 hour. Make ...
Beat butter, sugar, corn syrup and egg yolks until smooth. Stir in flour. Chill dough for 1 hour. Shape into 1 inch balls and dip in ...
Mix ingredients in order (6), add flour, salt and soda and cream of tartar which have been sifted together and then add vanilla. Let stand ...
30. DANISH COOKIES
Cream sugar and shortenings together until light and fluffy. Add egg and flavorings. Beat well. Sift flour, soda, salt and cream of tartar. ...
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