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Results 21 - 30 of 40 for curry coconut shrimp
(Can use 1/2 - 8 oz. bag of small shrimp.) Toss coconut with curry powder; spread mixture on baking ... coconut. Chill and serve with crackers.
Place shrimp in boiling salted water and ... ingredients, mix well. Serve chilled on bed of lettuce. Garnish with sliced tomatoes. Makes 3 to 4 servings.
Mix salad ingredients. Add coconut and nuts at serving time. ... ahead of time. When ready to serve, toss together and serve on lettuce leaves.
24. SHRIMP CURRY #2
Cover shrimp with boiling water. Add lemon, ... away. Stir in curry powder. Add cream and shrimp. ... thickened. Serve over rice with condiments.
25. MARINA BAY SALAD
(Must prepare partially ahead) In blender, combine sugar, mustard, curry powder, salt, onion, vinegar, lemon ... Chill. Combine tomatoes, shrimp, coconut and oranges. Pour dressing over ... over lettuce. 6 servings.
26. SHRIMP CURRY
Place shrimp in non-metal container. Combine lemon ... Saute. Stir in curry powder. Add water slowly. Simmer ... with raisins and coconut. Serve hot. 4 servings.
Brown rice in 2 tablespoons butter until light brown. Add 2 3/4 cups hot water, contents of envelope, chicken, celery and onion. Simmer ...
Wash and chop 2 tomatoes, ... combine 1 tablespoon curry powder, 1 tablespoon tumeric, 2 ... add 1 pint coconut stock to onions etc. Six ... 12 ounces jumbo shrimp and Alaskan crabmeat; cook in ... juice or quinine, etc.
29. CURRIED RICE
Pour 2 cups reserved liquids into saucepan; add soup, stirring to blend. Add next 5 ingredients. Bring to a boil, stirring constantly. Add ...
30. CURRIED SHRIMP
Melt butter. Add onion, green ... and seasonings. Add shrimp. Heat through over low ... dishes of peanuts, coconut and raisins to top according to individual preferences.
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