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Results 21 - 30 of 288 for crumble crust for pie
21. QUICHE LORRAINE
Prebake pie crust for 5 minutes at 350 degrees. ... and cream over it. Bake at 375 degrees for 45 minutes. Let stand 5 minutes before serving.
In a large bowl, combine ... blended. Pour into pie crust. Bake in preheated 375°F oven for 50-60 minutes. In a small ... not use cookie sheet.
Prick bottom and sides of ... at 425 degrees for 6 to 8 minutes. Let ... thaw overnight in refrigerator; bake at 350 degrees for 40 to 50 minutes.
24. TOFU SPINACH PIE
Saute onion in olive oil ... spinach and saute for 3 minutes. Add crumbled tofu ... a partially baked pie shell (whole wheat is best). ... 350 degrees until crust is golden. Let cool for ... lunches the next day.
Saute garlic and green onions ... into a prepared pie crust shell. Arrange thinly sliced tomatoes ... oven (425 degrees) for 15 minutes; lower temperature to ... bits. Makes 6 servings.
Toss cheese with flour. Add ... Pour in unbaked crust. Bake at 350 degrees for about 50 minutes or until puffed and browned lightly. Serves 6.
27. SPINACH PIE
Mix spinach, onions, garlic, feta ... which is enough for me.) Jab bottom crust with fork and gently rub ... until done. 8 or 9-inch 2-crust pie.
Prepare and roll out pastry. Place in 9-inch pie plate. Spread crust evenly with softened butter; chill. ... at 425 degrees for 15 minutes. Reduce heat to ... 10 minutes before serving.
Prebake pie crust 6-8 minutes in 350 degree ... Mix remaining ingredients, pour over bacon and chilies. Bake 45 minutes or until set in middle.
Heat oven to 425 degrees. ... onion into prepared pie crust. With rotary beater, blend ... minutes before cutting. Serve in wedges. Makes 6 servings.
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