Soften onion in the heated ... Stir in egg, cheese, basil and pepper. Mixture ... 12 to 16 croquettes, depending on size desired. ... golden and crisp. Drain.
Soften butter; add rice, saute ... Stir in egg, cheese, basil and pepper. Mixture ... 12 to 16 croquettes. Roll in bread crumbs. ... brown. Drain and serve.
Press Ricotta through sieve into ... bowl. Add Parmesan cheese, whole raw egg and ... separate bowl. Make croquettes, each the size of ... oven. Serve with sauce.