Results 21 - 30 of 36 for crock brisket

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Place brisket in large piece of foil ... too big for crock-pot, cut in half and ... for 8 to 9 hours. Slice thinly and cover with barbecue sauce.

Brisket with most of fat removed ... and put into crock-pot. Cover and cook on ... 1/2 cups barbecue sauce over meat. Cook 2 to 3 hours on high.

Place brisket in crock pot with fat side of ... if frozen or low if thawed. Slice against the grain of the meat. May be frozen for future use.

Place brisket in crock pot, fat side up. Sprinkle ... to make gravy, using cornstarch mixture or flour mixture. Slice brisket against the grain.

Place corned beef brisket into Crock-Pot with its seasoning packet. ... infiltrate potatoes. Broth will not go through the potato skin. . Henson



This is a SUPER easy ... to a large crock-pot. (Do not dump anything ... through. EAT! Best served with warm, crusty bread and maybe a salad. =)

Combine sugar, spices, salt and ... garlic in a crock. Pour brine over the ... Pickle for 12 days in the fridge, rinse and use as any corned beef.

You will need a large crock pot for this. Put the ... in a large frying pan. This meal is good served with Harvard Carrots or Corn on the Cob.

Add water to cover meat in crock. Weight meat with inverted ... brine. Will keep several weeks. (Plastic container can be substituted for crock.)

1. To cure the brisket, you will need a ... or stainless- steel crock. Do not add the ... garlic pickles on the side. Yield: 12 or more servings.

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