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Results 21 - 30 of 56 for crisp graham crackers
Preheat oven to 325 degrees. Peel, core and slice apples into 9x12 inch pan. Crumble brown sugar on top. Sprinkle on the Equal. Lay thin ...
22. PEACH CRISP
Preheat oven to 350 degrees. ... juice. Mix sugar, graham cracker crumbs, nuts and cinnamon. Sprinkle ... warm or cold with cream or ice cream.
23. PECAN CRISPS
Cook butter, brown sugar and ... until boiling. Spread over graham crackers. Bake at 350 degrees for 10 minutes. Cut immediately into sections.
Grease 8 x 8 inch pan. Arrange apples on bottom of pan. Sprinkle lemon juice over apples. Mix sugar, flour, cinnamon, nutmeg and butter in ...
Crush 4 grahams, combine with chopped apricots, ... remaining 2 graham crackers, add 1 cup flour, ... until top is crisp, approximately one hour. Serve ... cream or whipped cream.
26. APPLE CRISP
Heat oven to 400 degrees. ... Blend melted butter, graham crackers and bread crumbs. Sprinkle over ... crumbs, 1 serving = 38 milligrams sodium.
27. APPLE CRISP
Preheat oven to 375 degrees. ... casserole. Dot with butter and sprinkle with graham cracker crumbs. Bake until apples are soft, 30 to 35 minutes.
Preheat oven to 350 degrees. ... juice. Mix sugar, graham crackers, almonds, and cinnamon. Sprinkle over peaches. Dot with butter. Bake 30 minutes.
29. PEAR CRISP
Preheat oven to 375 degrees. In a bread pan toss pears, 2 tablespoon flour. Add apple juice concentrate. Toss to coat pears well. In ...
Mix flour, oatmeal, crackers, brown sugar, butter and ... crumbs on top. Bake at 350 degrees for 1 hour. Serve with whipped cream or ice cream.
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