For Sauce: Melt butter, stir ... broth, Vermouth and cream. Cook, stirring until thickened. Season to taste. Pour over onions and bake at 350 degrees ... to casserole before cooking.
Thaw out frozen vegetables; set aside. Saute onions in butter. Add ham chunks, ... remaining milk or cream, stir constantly. Make amount ... cooked rice or noodles.
Ingredients: 7 (flour .. ham .. milk .. onion ...)
Lightly grease a 13x9 inch baking dish. Bring onions to a boil in a ... baking dish. Pour cream sauce over top and sprinkle ... and bubbly. 12 servings.