Results 21 - 30 of 291 for cream cheese chives

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Preheat oven to 350°F. Cook ... then stir in cream and blue cheese. Return to a boil, ... bubbly. Garnish with chives and serve hot. Refrigerate any leftovers. h

In a bowl add softened butter, dairy sour cream, and cream cheese. Add minced garlic and ... plastic wrap. Place in refrigerator and allow to chill.

Process all ingredients in a blender or food processor. Refrigerate until ready to use.

Mix everything all together well and form into a ball and refrigerate and serve with town house crackers and enjoy!

Combine cheese and next 4 ingredients. Chill 4 hours or until firm. Shape into ball to resemble a pumpkin.



Roll pie crust out to ... 375 degrees. Beat cream cheese in medium size bowl, add ... keep beating. Add chives and onions, stirring in. Pour ... and pears. Slice thin.

Place 4 slices of trimmed ... ends together. Spread cream cheese on all slices. Place about ... cold. Makes about 8 rolls - 4 or 6 slices each.

In a large bowl, combine sour cream, milk, chives, salt and pepper. Add ... baking pan. Combine cheese and cornflakes. Sprinkle over potatoes. ... if desired. 6-8 servings.

In heavy-bottomed saucepot, melt butter ... until smooth. Add cheese sauce and continue stirring until ... top as garnish. 10 servings. 2 quarts.

Drain crab meat; mix with other ingredients and heat through thoroughly. Melt additional cheese on top.

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