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Results 21 - 30 of 54 for crab vegetable soup
21. CRAB SOUP
Remove claws from crab with pliers. Remove backs, devils ... Add fat to soup. Quarter crabs and slice ... bag frozen mixed vegetables, 2 potatoes, diced, and ... Serves 6 to 8.
Pour tomato soup in large pot. Add water ... Put in 6-8 crab claws. Pick 4 crabs and ... to soup. Add vegetables. When vegetables are done, soup's done.
23. CRAB DIP
Mix cheese, cream and soup mix. Spread in long dish ... Before serving spread cocktail sauce over spread and flake crabmeat on top. Chill overnight.
Put first 8 ingredients in ... tender, about 3 hours. Add rest of ingredients and simmer, covered, until vegetables are done. Makes about 5 quarts.
25. ANNE'S CRAB SOUP
Cook first 7 ingredients approximately ... low heat. Add vegetables you like and barley. Simmer ... don't like it. Crab legs can be added if you have them.
26. CRAB SOUP
Combine all above ingredients and simmer for 30 minutes. Add to above and simmer for additional 30 minutes.
27. CRAB SOUP
Bring water to boil. Add hambone and simmer for 1 hour. Add vegetables and season to taste. Simmer until potatoes are soft then add crabmeat.
28. CRAB SOUP
Simmer vegetables in chicken broth 30 minutes. ... shell and stir crab into soup. Heat through (do not ... be made day before - improves flavor.
29. CRAB SOUP
Mix all the ingredients together and cook for 2 hours.
Combine first 3 ingredients; bring to a boil. Add all vegetables and simmer 1 1/2 hours. Stir in crab and simmer 1 1/2 hours and serve.
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