| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 520 for cottage cheese salad
Combine jellos, salt and hot water. Cool until syrupy. Add other ingredients; mold.
Dissolve Jello in water and let partially cool. Mix ingredients in partially cooled Jello.
Dissolve in 2 cups boiling water. Let stand until it's like syrup. Add: Let stand until firm.
Make Jello as directed on package. When cool, add other ingredients. Chill in refrigerator until set.
Use electric beater. Fold Cool Whip and Jello into cream cottage cheese. Drain pineapple and fruit ... put on top of salad. Sprinkle with nuts.
Prepare Jello and mix other ingredients. Chill.
Dissolve Jello in water, add ... syrup. Fold in cottage cheese and nuts. Place salad in an 8 x 8 ... for several hours and serve with mayonnaise.
Mix cottage cheese and Jello. Add drained fruits. Fold in Cool Whip. Refrigerate.
Put cottage cheese in bowl and sprinkle with ... dissolve. Add drained fruit and Cool Whip and mix well. It is ready to serve or may be refrigerated.
Mix jello as directed. Let cool. Add pineapple, nuts, mayonnaise, cottage cheese; mix well. Refrigerate until firm.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables