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Results 21 - 30 of 243 for corn mexican style
21. CORN SALAD
Mix mayonnaise, garlic, and onion together. Stir in corn and let stand in refrigerator overnight, if possible. Stir in Fritos right before serving.
Mix all ingredients together. Pour into a 9x13 inch baking dish which has been sprayed with Pam or greased. Bake at 400 degrees for 45 ...
Mix in a bowl the uncooked macaroni, corn, butter, onions, tomatoes, salt ... for 30 minutes at 325 degrees and covered for another 30 minutes.
24. CORN CASSEROLE
Combine all ingredients except cheese in a 9 x 13 inch baking dish. Bake at 350 degrees for 30 minutes. Sprinkle on the cheese. Bake for 15 ...
25. CORN PUDDING
Combine ingredients. Pour into ungreased casserole dish. Bake at 350 degrees for 40-50 minutes.
In a bowl mix together the macaroni, corn, butter, onions, tomatoes, salt, ... 30 minutes at 350 degrees, then uncovered for another 30 minutes.
Mix and pour into greased baking dish. Bake 1 hour at 350 degrees. Top with grated cheese about 10 minutes before casserole is done. ...
Combine first 8 ingredients in a medium bowl. Stir well. Spoon mixture into a lightly greased 8 inch square baking dish. Combine remaining ...
Mix all ingredients together and place in greased dish. Bake at 350 degrees for 30 to 40 minutes. Put some extra cheese on top before ...
30. CORN CASSEROLE
Blend eggs, cornbread mix and oil together. Add remaining ingredients and pour in greased baking dish. Bake at 400°F for 30 minutes. ...
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