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Results 21 - 30 of 61 for corn flake coated chicken
Preheat oven to 400 degrees. ... skin from the chicken; rinse and dry the pieces thoroughly. Season. Coat each piece with oil or ... form a crisp skin.
Sometimes I substitute instant bouillon. Corn flake crumbs give this skinless chicken a crisp new coating. Preheat ... Shake off and coat each piece in the seasoned ... 270 calories per serving.
Combine water and salt in large bowl; add chicken pieces. Cover and chill 8 ... turning pieces to coat. Combine corn flake crumbs and next 5 ingredients ... remaining pieces. Place coated chicken, bone side down in ... turn). Yield: 7 servings.
Combine first 5 ingredients in ... both sides of chicken breasts with buttermilk. Place chicken ... mixture, shaking to coat. Place chicken on a broiler pan coated with cooking spray. Bake uncovered, ... cholesterol. 182 milligrams sodium.
Put corn flakes into plastic bag and crush ... the drumsticks (or chicken breasts) and pat dry with ... Put corn flake coated drumsticks in baking pan (they ... using butter to coat chicken coat with taco sauce, approximately 7 ounce bottle.
You will also need vegetable ... a bowl. Add chicken. Cover and chill for ... turning pieces to coat. Combine corn flake crumbs and next 4 ingredients ... in a pan coated with cooking spray. Spray chicken ... minutes (do not turn).
Rinse chicken and pat dry. Coat in 1/2 cup of the ... and cook 30-35 minutes or until tender. Remove cover for last 5 minutes. Makes 6 servings.
Preheat oven to 400 degrees. ... skin from the chicken, rinse and dry the pieces thoroughly. Season. Coat each pieces with oil or ... Approximately cal/serv.: 270 Corn flake crumbs give this skinless chicken ... for taking on picnics.
Preheat oven to 400 degrees. Cut chicken into serving pieces, remove all ... pieces thoroughly. Season. Coat each piece with oil or ... and roll in corn flake crumbs. Let stand briefly so ... 270 calories per serving.
Preheat oven to 400 degrees. Remove all skin from chicken. Rinse and dry the pieces thoroughly. Season. Coat each piece with oil or ... serving. Approximate calories/serving: 270.
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