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Results 21 - 30 of 686 for cool whip pineapple frosting
Cream butter in the large ... a clean bowl, whip egg whites and a dash ... cocktail, mix with Cool Whip. Spread fruit mixture in ... cream cheese with frosting and spread on top of ... to the frosting. Frost cake and serve.
Preheat oven to 350°F. Grease ... have 4 layers). Cool layers. Mix all ingredients well. Frost between layers, top and sides of cake. Keep refrigerated.
Mix 4 minutes. Pour into ... pans. Bake at 325 degree oven until done (about 22 minutes) Mix all ingredients and frost cake when cold. Refrigerate.
Use 2 (9-inch) cake pans. ... from pans and cool on wire rack. Meanwhile, make frosting by mixing together the pineapple with juice and instant pudding ... in the Cool Whip and coconut. When cake is cool, frost top and sides of cake. ... oranges. Keep cake refrigerated.
Combine cake mix, oil, eggs ... or until done. Cool cake in pans for 10 ... wire racks. Spread frosting between layer and on top ... layer cake. Combine pineapple, sugar, filling from cheesecake ... one 3 layer cake.
Beat oil and eggs together ... Pour into 3 greased and floured round cake pans. Bake 18 to 20 minutes at 325 degrees. Mix and spread on cool cake.
Mix oil, eggs, juice from ... as directed on box. Fold pudding powder and pineapple and juice into Cool Whip. Frost cooled cake and refrigerate.
28. FUZZY NAVEL CAKE
Mix together ingredients with a ... comes out clean. Cool cake. Mix pineapple, pudding and cream cheese together, then add Cool Whip. Frost cake and refrigerate until ready to use.
Blend cake ingredients, except coconut. ... not under bake. Cool in pans 15 minutes. Frost cake with icing and sprinkle ... in thawed whipped topping.
Mix all of the above (including mandarin orange juice) for 2 minutes. Pour into greased and floured cake pan. Bake at 350 degrees for 20-25 ...
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