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Results 21 - 30 of 78 for confetti salad
21. CONFETTI SALAD
Dissolve in double boiler or microwave, stirring often. Dissolve first 4 ingredients and pour into large bowl and refrigerate until firm. ...
22. CONFETTI SALAD
Cook noodles. Cool and set ... bowl Ranch dressing and salad dressing. Add all vegetables. Mix. Add meat and noodles. Mix well. Chill two hours.
Cook macaroni, rinse with cold ... next 8 ingredients, drizzle with 1/2 of salad dressing. Repeat. Cover - chill 8 hours. Toss before serving.
Mix together rice, celery, pimiento, pickle and parsley. Stir together mayonnaise, sour cream, lemon juice, salt and pepper. Add to rice ...
Cook macaroni according to package ... Combine mayonnaise, milk, vinegar and salt; pour over macaroni salad and toss well. Yield: 10 to 12 servings.
26. CONFETTI SALAD
Cook pasta - rinse and drain. Combine dressing, mayonnaise, salt and pepper. Pour over cooked pasta to which vegetables have been added. ...
Drain liquid from vegetables. Layer canned and fresh vegetables in bowl. Sprinkle with pepper and celery seed. Heat vinegar, sugar and salt ...
Dice or slice the vegetables and mix together. Cook noodles and cool. Mix together noodles and diced ingredients. Pour over top 3-4 bottles ...
Cook tortellini according to package directions. Drain. Rinse under cold water. Drain. Turn into bowl and add remaining ingredients; mix ...
Heat until sugar dissolves. Cool and pour over the above drained vegetables. Mix well. Cover tightly and refrigerate at least a day before ...
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