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Results 21 - 30 of 51 for comstock lemon pie filling
Pour water on gelatin in ... condensed milk and lemon juice; stir into gelatin mixture. ... 1 1/4 cup pie filling. Turn into crust. Refrigerate ... with remaining pie filling.
Beat in large bowl the cream cheese, lemon juice, vanilla, and condensed milk ... 1 hour or until firm. Top with cherry pie filling and enjoy.
Do not use lemon extract. If frozen lemon juice ... (not freeze) 2 to 3 hours. Garnish with chilled cherry pie filling before serving. Serves 8.
24. TEE'S APPLE PIE
Combine all ingredients and pour into pie crust and bake at 350 degrees for 1 hour.
Preheat oven to 350 degrees. ... over crumbs. Spoon pie filling evenly over creamy layer. Bake ... filling. Serve warm or cold. Refrigerate leftovers.
Double recipe for 14"x9" pan. ... sour cream and lemon juice. Spread evenly over 1st layer. Spoon pie filling over 2nd layer. Bake 25 ... kind of pie filling.
27. FORGOTTEN PIE
Step 1: Meringue: 6 egg ... 2: 1 can lemon pie filling (Comstock) over meringue - smooth. ... optional. Refrigerate until cool. Serves 15 people.
Break 1/2 cake into 9 ... Spread 1/2 cherry filling over cake. Repeat with remaining ... and fold into lemon mixture. Break 1/2 angel food ... coconut (optional). Refrigerate overnight.
29. HOLIDAY SALAD
Combine all ingredients and refrigerate.
Beat all above ingredients except ... in cupcake pan. Fill each cup halfway with the ... Top with cherries or your favorite topping. Makes 24.
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