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Results 21 - 30 of 49 for cold slow
For the perfect sponge cake, ... until cake is cold (about 1 hour). Then remove ... Bake in a slow, but not too slow, ... after it begins to cool.
22. CROCK POT ROAST
Melt shortening and brown carrots ... ingredients. Cook 10 hours on low or 5 hours on high. Add flour mixed with cold water at end to thicken the gravy.
Brown round steak strips. Combine browned steak with soy sauce, onion, garlic, sugar, salt, pepper and ginger in a crock pot. Cover and ...
Trim fat from roast; brown ... stirring cornstarch in cold water; add juices. Cook and stir until thickened and bubbly for 2 minutes. 6 servings.
Brown ground beef in skillet, drain off fat. Put in slow cooker. Stir in all ingredients ... 5-6 hours. Blend cold water with cornstarch and stir ... Parmesan cheese. Serves 8-10.
Brown meat and drain. Add sauces, onions and green pepper, mushrooms and juice. Simmer while noodles cook. Layer into crockpot or ...
Place pepper and onion in pot. Top with chicken breasts. Pour sweet-sour sauce and pineapple chunks over all. Cover. Cook on low 7-8 hours ...
Arrange chicken pieces in crock ... combine cornstarch and cold water and add slowly to ... thickened, serve with chicken over hot rice. Serves 4-6.
In Dutch oven, combine all ingredients except bouquet sauce, 1 cup water and flour. Cover; bake 4 hours or until meat is tender. Remove ...
This recipe requires 2 crockpots ... without tearing (cut cold cabbage at each end of ... tomatoes for each crockpot. Cover, cook on low for 24 hours.
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