Prepare 3 (8 inch) pans. ... mix with the raisins. Sift remaining flour with ... Use commercial spice cake and white cake mixes. Adding ... cake with additional coconut and cherries. Let stand at ... to soak through cake.
Mix dry ingredients (flour, baking ... with buttermilk. Add raisins and vanilla. Turn 1/3 mixture ... or 9 inch cake pan. Now add cinnamon and ... drained pineapple and coconut. Frost cake and sprinkle with additional coconut.
Cream butter and sugar and ... two mixtures, flour, raisins and nuts, add to above ... hour or until cake leaves sides of pan. Combine ... layers of fruit cake.
You will need a very ... coarsely. Put fruit, raisins, and nuts in large ... make two 3-layer cakes. Pour in greased, floured ... layers for each cake.
Mix the first 7 ingredients ... the pecans, apples, coconut, raisins and pineapple. Pour into a ... 325°F. While the cake is still hot, pour the ... it is still hot.
Cake: Whisk together corn oil ... Add grated carrots, raisins and pecans. Bake in a ... Chill. Toast shredded coconut. Spread the filling between ... Decorate top if desired.