Mix together flour, melted butter ... well. Prepare butterscotch pudding as directed on package. Spread ... Top with toasted coconut and refrigerate overnight. (Chocolate pudding ... of butterscotch if desired.)
Bake yellow cake mix. Let ... 3 boxes of pudding. Mix until thick. Spread ... pudding. Top with coconut. Keep refrigerate. NOTE: Better ... roll pan is best.
Make yellow cake mix in ... on top; vanilla pudding, milk, cream cheese and ... pineapple, walnuts, cherries and coconut. Refrigerate, cut into squares.
Using a pastry blender or ... cooled crust. Prepare pudding according to package directions, cool ... Sprinkle with toasted coconut if desired. Refrigerate several hours. 16 to 18 servings.
Bake cake as directed on ... Mix cream cheese, pudding, and milk until thick. ... Whip. Sprinkle with coconut, nuts (optional), and cherries as desired.
Bake cake according to package ... pan. Cool. Make pudding according to package directions and ... pineapple and sprinkle coconut over Cool Whip. Refrigerate.