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Results 21 - 30 of 42 for classic lasagne
21. CLASSIC LASAGNA
In large pan lightly brown beef and onion in oil. Add tomatoes, paste, water, parsley, salt, sugar, garlic powder, pepper and oregano; ...
22. CLASSIC LASAGNA
Preheat oven to 350 degrees. In large saucepan, brown meat, onion and garlic; pour off fat. Stir in tomato juice, mushrooms, tomato paste ...
23. CLASSIC LASAGNE
In large, heavy pan, lightly ... minutes. Meanwhile, cook lasagne noodles as directed; drain. In ... 15 minutes, then cut in squares and serve.
Prepare lasagne according to package. Layer 1/3 ... tomato sauce. Repeat layers. Bake at 350 degrees for 40 to 50 minutes. Let stand for 10 minutes.
25. CLASSIC LASAGNE
In large heavy pan, lightly ... minutes. Meanwhile, cook lasagne as directed; drain. In 13 ... minutes. Cut in squares to serve. Makes 8 servings.
In large pan, brown ground ... minutes. Meanwhile, cook lasagne as directed; drain. In a ... AHEAD: Prepare a Classic Lasagne recipe, but do not ... the freezer until needed.
27. CLASSIC LASAGNA
In large skillet, brown ground beef, onion and garlic. Pour off excess fat. Stir in juice, mushrooms, paste and rest of spices. Simmer for ...
28. CLASSIC LASAGNE
In large heavy pan, lightly ... alternate layers of lasagne (uncooked), sauce, ricotta, mozzarella and ... bubbling. Allow to stand for 15 minutes.
In a large heavy pan, lightly brown beef and onion in oil. Then add next 8 items and simmer uncovered about 30 minutes. Meanwhile cook ...
30. CLASSIC LASAGNE
In large, heavy pan, lightly ... minutes. Meanwhile, cook lasagne as directed on box; then ... to stand for 15 minutes. Cut in square to serve.
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