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Results 21 - 30 of 662 for cinnamon rolls without milk
Add butter, vanilla and half of powdered sugar. Add milk and rest of sugar until ... for pouring over cinnamon rolls in a thin stream. If ... in until thick enough.
Heat oven to 350°F. Beat egg, add Bisquick and milk. Stir to make soft ... smooth. Pat or roll out into rectangle 10 x ... butter. Sprinkle with cinnamon and sugar. Roll up tightly ... 10 to 12 slices.
23. CINNAMON ROLLS
Good biscuit-mixing means cutting shortening ... shortening. Stir in milk. Turn out on lightly ... about 1/2 minute. Roll out to rectangular shape, 1/2 ... brown sugar and cinnamon. Roll like jellyroll; slice ... brown sugar. Place rolls in pan atop shortening and ... 475°F; 15 to 20 biscuits
24. CINNAMON ROLLS
Measure 1 3/4 cups flour ... melted and add milk. Pour into flour mixture. ... for 20 minutes. Roll out, spread with butter, sugar and cinnamon. Shape as desired. Let ... 350°F until golden brown.
Refrigerate overnight before the 2nd ... Combine the hot milk, shortening, sugar, and salt. ... brown sugar, butter, cinnamon, Kahlua, and raisins. Roll the dough into a 12x16 ... syrup over the top.
Dissolve yeast in warm water. Stir in milk, 1/2 cup sugar, shortening, ... 2 (9"x13"x2") pans. Roll 1/2 of dough into 12"x10" ... cup sugar and cinnamon. Sprinkle half over dough. ... make caramel pecan rolls, heat 1 cup brown ... directed and invert immediately.
Preheat oven to 400 degrees. ... in egg, butter, milk and apple. Fill greased muffin ... and 1 teaspoon cinnamon. Bake 25 minutes. Rinse ... and easier to clean.
28. CINNAMON ROLLS
Heat until just warm: 1 ... c. sugar Pour milk, sugar, and butter into ... let rise again. Roll out in 2 different rolls of dough. Let rest 10 ... sugar 2 tsp. cinnamon 1 c. raisins (if you ... have cooled off some.
29. CINNAMON ROLLS
Mix flour, baking powder, salt, ... in shortening and milk. Roll dough 1/4 inch thick into ... sugar, 3 teaspoons cinnamon and raisins if desired. Roll ... minutes. Makes 16 rolls. Put confectioners sugar in ... Spread on while hot.
Roll out dough. Melt butter. Add brown sugar, cinnamon and raisins. Mix and spread ... golden brown at 400 degrees. Frost with powdered sugar icing.
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