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Results 21 - 30 of 78 for chowder dill
In a large saucepan or Dutch oven, saute onion in butter until tender. Add remaining ingredients, except fish. Mix thoroughly and beat, but ...
Saute the onion and celery ... the salmon and add along with potatoes, mixed vegetables, dill, and salt. At this point the chowder may be frozen.
Preparation time: 35 to 40 ... Add the cheese, dill weed and crabmeat. Heat to ... Sreve hot. Good served with: Crusty hot rolls, spinach salad.
Bring water to a boil. ... aside. Blend remaining chowder in small increments. Reheat over ... Add cream and dill, if desired. Adjust seasonings. Serves 4.
Heat water, potatoes, carrots, celery, ... in cod and dill. Heat to boiling, reduce ... paprika, cheese and vegetables into chowder. Heat until hot.
In 2 quart saucepan, combine ... Add the cheese, dill weed and crabmeat. Heat to ... and pepper. Serve hot. Good served with crusty hot rolls.
1. Melt butter in 6 ... carrots, onions, cloves, dill, bay leaf and salt, ... pepper. Sprinkle each serving with parsley. Makes 6 to 8 servings.
Bring water to a boil; ... Stir into simmering chowder. Add dill, if desired. Adjust seasonings. Total cooking time is 35 minutes. Serves 6 to 8.
Saute onions, set aside. Cook ... onions, bacon, thyme, dill and about 1 teaspoon black ... 1 hour. Serve. Yields approximately 2 to 3 quarts.
Simmer vegetables in clam juice until almost cooked. Then add the following ingredients: 1 (32 oz.) jar meatless spaghetti sauce 1 qt. ...
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