| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 604 for chop cornflakes
Mix all ingredients, except topping ingredients, and pour into 11 x 13 dish. Sprinkle topping over casserole. Bake uncovered at 350 degrees ...
Mix sweet potatoes with butter, ... Roll in crushed cornflakes. Just before serving warm ... NOTE: May be made ahead and frozen until ready to use.
Thaw hashbrowns. Mix sour cream, ... minutes sprinkle the 2 cups cornflakes mixed with the 1 cup cheese on top of the casserole and continue baking.
24. GRANOLA BITES
Combine cornflakes, oats, bran cereal and ... Cool on wire racks. Makes about 2 dozen. *Equal is a registered trademark of the Merisant Company.
Combine potatoes and butter in ... x 13-inch casserole dish. Cover with crushed cornflakes mixed with butter. Bake at 350°F for 45 minutes.
Mix as usual for cookies adding cornflakes last. Roll into balls and place on cookie sheet. ... a little. Bake at 350 degrees about 12 minutes.
Combine all ingredients except chili sauce, lemon juice, cranberry and brown sugar. Roll into one inch meatballs. Place in baking dish. ...
28. POTATO CASSEROLE
Defrost potatoes. In a large ... pan. Mix crushed cornflakes with 3 tablespoons melted butter. ... mixture. Bake, uncovered, at 350°F for 1 hour.
Cook rice, then combine first 8 ingredients in casserole. Top with the crumbs. Bake at 425 degrees for 45-60 minutes.
Mix first seven ingredients. Place in greased casserole. Top with cornflake mixture which has been browned in butter. Refrigerate overnight ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables