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Results 21 - 30 of 179 for chinese chicken pieces
Possible vegetable combinations: use those ... this mixture to chicken and marinate for approximately 30 ... thickened. Serve with cooked rice.
Preheat wok or large skillet ... oil. Stir fry chicken until opaque, about 3 minutes. ... until thick and bubbly. Serve immediately. Serves 4.
Spray pan with cooking spray. Add chicken and cook for about 4 ... or 4 more minutes or until vegetables are crisp tender. Serve over hot rice.
Mix all ingredients for salad except fried won ton skins. Mix ingredients for dressing and add to salad at serving time. Garnish with fried ...
Put in casserole in layers or mix with a large spoon. If mixture seems too dry, add 1/2 to 1 cup milk. Sprinkle noodles on top. Bake 40 ...
In a large bowl, combine chicken pieces with cornstarch and soy sauce, ... sauce, white wine, vinegar, sugar, cornstarch and oil. Mix thoroughly.
Combine ingredients into sauce. Rub chicken with sauce and marinate. Microwave on high for 25 minutes. Stir chicken halfway during cooking time.
Mix together all ingredients except meat. Place chicken and sauce in a plastic ... pan. Serve with rice and peas the sauce for chicken and rice.
Mix all ingredients together in a large bowl except the chicken and drippings. Stir well. Pour over salad and toss, then add chicken and drippings.
Cube chicken and brown in butter. Save ... until sugar and seasonings are dissolved into oil and vinegar mixture. Pour over salad and toss to coat.
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