1. Heat butter in a large skillet. Add chicken pieces and brown on all ... celery leaves and garlic to fat in skillet. Cook ... completed, prepared Basil Dumplings. 5. Remove skillet form ... as directed in recipe.
Bring the water to a ... pot. Add the chicken, 1 Tsp of salt, onion, celery, garlic, bay leaf, and parsley ... while preparing the dumplings. For dumplings, combine the ... steamed vegetables, if desired.
Ingredients: 14 (flour .. juice .. leaf .. leaves .. milk .. salt ...)
In large roasting pan, melt butter. Add chicken pieces and brown on all ... celery leaves and garlic. Cook until vegetables are ... and drop Basil Dumplings by 1/8 cup mounds onto ... fork until well mixed.
In a large pot, combine water and chicken with seasonings. Bring to boiling. ... and bubbly. Make dumplings and drop from tablespoon into ... dumplings comes out clean.
In large pan lightly brown onion in oil. Add chicken and lightly brown on all ... water. Cook until dumplings rise to top (10 to ... reheated next day! Enjoy!