Results 21 - 30 of 89 for chicken avocado

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Place boned chicken breasts between 2 sheets of ... Stir in mashed avocado and 1/2 cup of the ... cooked and cheese is melted. Makes 8 servings.

Poach chicken breasts, drain and combine with ... mixture. Fold in avocado. Open pita, place leaf ... refrigerate and allow to blend 4-24 hours.

Place chicken, cheese, beans, celery, tomatoes, ... before serving, peel avocado and cut into thin slices. ... ingredients. Cover and refrigerate 1 hour.

Combine salad oil, lime juice, ... cup. Sprinkle over chicken. Toss well. Cover; chill. ... of chicken, sliced avocado - 3 slices on each mound to garnish.

Combine all ingredients except avocados and eggs. Halve avocados and ... pulp and add chicken mixture. Fill shells with mixture. ... slices. Makes 4 servings.



Pound the chicken to 1/4 inch thickness. In ... baking pan. Place avocado slices over and sprinkle with ... Serves 4. A lot of work, but very good.

Saute onion, mushrooms and garlic ... before spooning over chicken. Skin and bone chicken ... sliced tomato, sliced avocado (salt and pepper each layer) ... minutes, or until hot.

Skin and bone chicken, slice 1/2-inch thick. In ... and thinly slice avocado. Cut tomatoes into thin ... cheese. Bake 30 minutes. Serving Size: 2

Bone and skin chicken breasts, pound and cut in ... Arrange chicken strips, avocado and tomato slices on a ... with Mango Chutney Dressing. Enjoy!

Mix together all ingredients in order given. Serve in warmed pita bread.

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