Results 21 - 30 of 30 for chicken aloha

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Place chicken in a greased 13x9x2 inch ... chicken. Bake, covered, at 375 degrees for 1 hour. Uncover and bake 15 additional minutes. Serves 6-8.

Drain pineapple, reserving 3 tablespoons juice. Combine all ingredients except whipped cream and coconut; blend well. Fold in whipped ...

Brown vegetables in a little oil; add remaining ingredients and cook until celery is tender/crisp. Thicken with cornstarch if desired. ...

Blend mayonnaise, sour cream, parsley, sugar, lemon juice and salt. Combine other ingredients and toss with above dressing mixture. Garnish ...

Garnish with scored bananas, toasted coconut, maraschino cherries, sunflower seeds. Serve on brown rice or warm chow mein noodles.



Mix all ingredients and pour over chicken. Bake at 375 degrees ... used for tomato paste. Pineapple add flavor, but dish is good without as well.

Heat oil in wok or large skillet. Add mushrooms, pepper, and garlic; stir-fry 5 minutes. Add pea pods; stir-fry 2 minutes. Combine reserved ...

Mix wild rice, water, and ... well. In large bowl, mix rice, chicken, celery, green onions, pineapple, and blend in mayonnaise. Top with kiwi.

Cook chicken breasts in juice from pineapple ... toast for a light side to your favorite soup or an exciting highlight for a light choice buffet.

Cut chicken in 1/2 inch cubes. Combine ... ingredients. Toss lightly, chill thoroughly and serve. Can be served on leaf lettuce or in divided plate.

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