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Results 21 - 30 of 66 for cauliflower relish
21. VEGETABLE RELISH
Cook and drain broccoli package and corn. Add pickle relish to vegetables. Add dressing and mix. Chill and serve.
Cook potatoes and peel, dice ... the vegetables except cauliflower and carrots. Mix everything. Now ... carrots to decorate around the potato salad.
Break cauliflower into flowerettes and cook until crunchy; cool. Mix 2 eggs and other ingredients together. Use 1 egg on top for decoration.
Combine in blender dressing ingredients and add poppy seeds. Pour over vegetables. Toss and refrigerate at least overnight. Better in 2 or ...
In jar, mix 3/4 cup low cal salad dressing: 2 pkgs. Sweet & Low 1/4 c. skim milk Mix all the above together and refrigerate. Each serving: ...
26. GARDEN RELISH
Mix all in large skillet. Bring to boiling, stirring. Reduce heat; simmer, covered 5 minutes, cool. Cover and refrigerate at least 24 ...
27. HARVEST RELISH
Soak vegetables in 1 gallon of water and 1 cup salt overnight. Squeeze liquid from vegetables the next morning and add: 3 lb. sugar 1 tbsp. ...
28. HOT DOG RELISH
Add sauce mixture to other and boil 40 minutes. Thicken with 1/2 cup flour before taking off. NOTE: DO NOT use all the pickle juice. Put ...
Soak cucumbers, cauliflower, tomatoes, and cabbage overnight ... combined vinegar sugar and spices mixture. Seal in sterile jars. Makes 10 pints.
30. CUCUMBER RELISH
To the cucumbers, onions, celery, cabbage, and peppers. Add pickling salt dissolved in boiling water. Let stand overnight. Then drain and ...
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