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Results 21 - 30 of 73 for canned clams pasta
Place garlic and olive oil ... and add drained clams or shrimp. Serve immediately over hot, cooked pasta, spaghetti, linguini, etc. Garnish ... if desired. Serves 4.
22. SEAFOOD PASTA
Melt butter in large skillet. ... pepper, lemon juice and seafood. Simmer for 15 minutes. Cook peas. Cook pasta. Mix seafood mixture, peas and pasta.
Brown garlic in olive oil. Add all ingredients. Bring just to boiling point. Reduce heat and simmer for 20 minutes. Serve over your favorite pasta.
24. RED CLAM SAUCE
In a saucepan, gently heat ... the herbs, tomatoes, clam juice, and wine. Bring to ... serving, add the clams and heat gently until ready. ... the meantime, cook pasta al dente. I find it ... Serves 6 to 8.
Drain clams; reserve liquid; set aside. ... platter. Spoon clam sauce over linguine. Sprinkle with Parmesan cheese and parsley. Makes 4-6 servings.
26. SALMON SALAD
Add fresh salmon to the ... bowl, combine the pasta with the celery, green onion, ... and bring to boil. Reduce heat and simmer for 30 minutes.
27. SEAFOOD PASTA
In wok saute garlic, onion ... wok. Add cooked pasta. When pasta is warmed ... cream and mix. Lastly add fresh Parmesan cheese, mix and serve.
Drain broth from clams; set aside. In saucepan ... Add clams and heat. Toss with cooked pasta. Serve with cheese if desired. Makes 4 servings.
29. MARYLAND SEAFOOD
In Dutch oven, melt butter. ... scallops, cream and pasta shells. Bring to boil, reduce ... through. Serve sauce over shells. Makes 6 to 8 servings.
Cook pasta al dente in 6 quarts ... set aside. Drain clams, reserving 1/2 cup of ... until golden. Mix pasta, clam sauce and parsley. Serve hot.
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