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Results 21 - 30 of 331 for candied walnuts
Mix corn syrup, sugar, water ... and butter. Add walnuts and stir gently until mixture ... Turn onto waxed paper and separate nuts and eat!!!!
22. WALNUT CANDY
Melt butter over medium heat. ... add vanilla. Arrange walnuts evenly on jelly roll pan. ... paper and let cool completely. Break into pieces.
23. CANDIED WALNUTS
Bring first 3 ingredients to simmer and put in walnuts and boil and stir about ... mixture on it. Separate with fork. Let stand until cool and dried.
Heat walnuts for 5 minutes in an ... buttered platter and separate at once. Cool and store in a tightly covered container. Makes about 1 quart.
25. CANDIED WALNUTS
In a 2 quart pan, ... (238 degrees). Add walnuts and vanilla and stir until creamy. Quickly turn out onto waxed paper and separate with forks.
Mix together, except walnuts. Cook on low fire ... not so heavily coated.) This recipe will coat 5 1/2 to 6 cups of nuts. They keep in freezer.
Heat oven to 300°F. In ... high heat, bring walnuts and enough water to cover ... up to 24 hours to dry. Cool completely before putting in jars.
Preheat oven to 300 degrees. Place melted butter in a 13x9 inch pan. In a small bowl, with mixer at high speed, beat egg white, gradually ...
29. CANDIED WALNUTS
Combine sugar, salt, orange rind ... large bowl. Add walnuts; toss to coat. Line ... dark brown and bubbly, stirring the nuts halfway through.
Butter an 8" Pyrex dish. Sprinkle nuts in bottom of dish. Set aside. Melt butter in heavy saucepan over low heat. Add the brown sugar, ...
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