Results 21 - 30 of 252 for buffalo wings sauces

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Heat oven to 350°F. In ... Beat in dressing, buffalo sauce, and water until blended. ... veggies. CALORIES per 1/4 cup serving: 110. FAT: 6 grams.

Place the cream cheese on ... the cup of wing sauce on top of the ... recipe, but instead of doing 2 cups of buffalo sauce, I only use 1 1/2 cups.

Add Buffalo Sauce and Blue cheese or Gorgonzola crumbles to hot mashed potatoes to taste. Serve garnished with chives or scallions.

Wash chicken strips off, and add to Crock-Pot. Add buffalo sauce (enough to cover chicken) ... and top with remaining or leftover buffalo sauce.

The Best Buffalo Sandwich.. Ever! Cut chicken breast ... Red Hot Buffalo Wing sauce until Hot.. Done.. Put ... topped with ranch dressing.. Enjoy!



Mix together chicken, egg, green ... soup mix and buffalo wing sauce. Mix together until well ... other half of the bulky roll. Enjoy! Serves 4.

Heat oil to high. Meanwhile coat wings with flour and fry until ... Ziploc style bag. Add cooked wings and shake to coat well. Serve and enjoy!

Mix all ingredients except crackers in a medium microwaveable bowl. Microwave on HIGH for 5 minutes or until cream cheese is melted and ...

Coat chicken wings in flour that has been ... cook for 1 minute. Serve Buffalo Wings with blue cheese dressing, carrots and/or celery sticks.

No fry method: Split wings at each joint and discard ... Deep-fry method (Original Buffalo Style) : Split wings at ... to 30 individual pieces.

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