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Results 21 - 30 of 215 for bread cereals
21. 12 GRAIN BREAD
Combine first 9 ingredients and ... wheat is really good in this recipe, the bread is light and fluffy. This recipe also makes wonderful rolls!
Mix the first 3 ingredients and let sit for 1 hour. Beat and add to remaining ingredients. Mix well and put into 2 greased loaf pans and ...
Cut each biscuit into thirds. ... inch stick. Combine cereal and salt. Roll each stick ... 400°F for 8 to 10 minutes or until golden brown.
Combine water, honey, molasses and ... and whole bran cereal. Beat in whole wheat ... minutes. Remove from pans; cool on rack. Makes 2 loaves.
Heat oven to 350°F. Grease ... pan. Stir together cereal and milk. Let stand about ... slicing. Wrap tightly and store at room temperature.
26. BROWN BREAD
Mix all ingredients together. Pour into greased loaf pan. Bake 300 for 1 hour.
1. Mix first 7 ingredients together in a large bowl. 2. Mix in the remaining ingredients (if you have a food processor, chop/shred the ...
Combine whole wheat flour, oat bran cereal, sugar, baking powder, baking ... ingredients and add 1/4 cup of water or skim milk to the wet ingredients.
1. 3/4 cup very hot ... from can or pan. Brown bread is especially easy to slice 24 hours after baking; cool on wire rack. Wrap lightly and store.
Sift together flour, baking soda, sugar and salt. Add cereal to flour mixture, mix well. ... or until knife inserted in center comes out clean.
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