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Results 21 - 30 of 76 for boiled raisin cake
Boil first 5 ingredients together in ... ingredients; mix well. Bake in greased 13 x 9 inch or bundt pan at 325 degrees for 40-50 minutes until done.
The batter will be quite ... like for this cake and, like the cake recipe, ... still find ideal. Boil white sugar with milk until ... will not turn hard.
Mix above ingredients and let ... 275-300 degrees (or at 275 degree for 1 hour, then ad 325 degrees for 1 hour.) Mix together and pour over cake.
Stir together in a DEEP saucepan and boil 1 minute. Remove from heat ... greased and floured cake pan. Bake 45 minutes or until done at 350 degrees.
Cook the above ingredients for 5 minutes. Allow to cool; if allowed to get too cold, mixture will become too stiff to stir in the following ...
Mix sugar and cocoa. Add water, butter, raisins, spices, and salt. Boil 4 minutes. Cool to room ... warm, pour confectioners sugar glaze on top.
Mix flour and salt; set aside. Put water and raisins in a pot and simmer ... 1 hour. Let cake cool a few minutes before ... Mix gradually adding sugar.
Mix sugar and cocoa, add ... spices, salt and raisins. Boil for 4 minutes. Cool to ... bake at 350 degrees for 35 minutes or until done. Cut up.
Boil raisins and water-coffee 20 minutes. Drain ... light colored batter and coffee in dark. Frost with Buttercream Frosting made with lemon juice.
Boil raisins in water until one cup ... mixture then raisins (have raisins well floured before adding). Bake at 350 degrees approximately 1 hour.
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