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Results 21 - 30 of 128 for boil 3 chicken legs
Add measured broth. Add brown rice (enough to go with liquid). 1 lb. bag mixed vegetables Cook until rice is tender.
Saute bell pepper and onion in butter. Mix everything together. Pour in greased casserole dish and bake at 350 degrees for 25 to 35 minutes ...
Saute onions and celery in ... boiled eggs and chicken. Mix well. Salt and ... Bake at 350 degrees for 30 minutes or until brown, but not dry.
24. AFRICADO CHICKEN
In bowl combine lemon juice, ... and pepper, and chicken. Marinate at room temperature ... Add potato; heat thoroughly. Divide evenly. Serves 2.
25. CHICKEN POT PIE
Boil chicken and debone. Put in bottom ... other ingredients. Pour butter over crust. Bake at 350°F for 1 to 1 1/2 hours or until crust is brown.
26. TAUPIE SOUP
Boil chicken legs. Save the broth from ... noodles to the thickened broth. Add the tomato paste, boiled potatoes and carrots. Season as desired.
27. AFRICADO CHICKEN
In a bowl combine lemon ... and pepper; add chicken legs. Marinate at room temperature ... tender but still crisp. Add potato; heat thoroughly.
28. CHICKEN PILAF
In a 2-quart round casserole, combine all ingredients except chicken, butter and seasonings. Brush ... minutes; be careful of steam. 4-5 servings.
Put onions in chicken broth, boil a few minutes. Don't throw ... degrees for about 1 1/2 hours or until potatoes are done. NOTE: Spray pan with Pam.
In a large soup pot, ... until tender. Add chicken and cover with water. Add ... drain. Serve paprika over noodles. Makes 12 (6 oz.) servings.
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